Inomhus-kit Grå ostronskivling Färdiga kit inomhusodling Svamphuset

Indoor-kit grey oyster mushroom

kr576.00 kr539.00 Save 6%
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  • Störst i sverige på svampodlingstillbehör
  • Ordrar innan 11.00 skickas som regel samma dag (Mån-Ons)
  • Gratis frakt vid beställningar över 1500 kr (inom Sverige)
  • Betala tryggt och enkelt med Klarna
  • Frågor? Ring eller maila, vi svarar snabbt! (Mån-Ons)

Growing mushrooms indoors is easy, fun, and gives quick harvests. Here is Svamphuset's indoor kit with Grey Oyster Mushroom. The kit contains everything you need to start five growing bags in just a few minutes. Start harvesting 3-6 kg of fresh mushrooms after just 4 weeks!

You also save 37 SEK with this indoor kit compared to buying the products separately.

The mycelium in the growing bags takes up little space and takes care of itself after you start it. It's a fun and easy way to grow fresh gourmet mushrooms in the kitchen all year round.

This ready-to-use indoor kit contains:

  • 450g fast-growing Grey Oyster Mushroom mycelium
  • 5 kg of straw pellets
  • 5 growing bags
  • 1 spray bottle

For even better fruiting, you can build a small fruiting chamber. It's cheap and effective! You can find out how to do it HERE.

450g fast-growing mycelium
5 kg straw pellets
5 growing bags
1 spray bottle

Clean your hands with soap and warm water before you start. It’s also recommended to clean the surface where you’ll activate your kit with 70-75% alcohol. You can also disinfect your hands with alcohol.

Pour 1 kg of pellets into each growing bag.

Distribute all the mycelium in the bucket evenly into each growing bag.

With one hand, lightly close the opening and lift up the bag. With the other hand, knead the outside of the bag to mix the pellets and mycelium inside. Do this with each bag.

Add 1.9 liters of cold tap water into each growing bag. Fold the opening of the bag over itself to seal it. Let the contents absorb the water for about 10-15 minutes.

Roll the opening of the bag down to the wet pellet and mycelium mixture. Press out as much air as possible. Then, seal the opening tightly with tape to prevent any contamination from entering.

Place the bags in a dark area at room temperature for about 14-21 days. When the entire bag is white, it's time for fruiting.

Place the bags in indirect light, not direct sunlight. Make one cut about 5-7 cm on the side of the bag. Use the spray bottle to mist the cut as often as you can. In about 10 days, you will start to see mushrooms growing from the cut.

Ordrar som placeras innan 11.00 skickas som regel samma dag. Vi levererar med DHL och leveranser tar vanligen 2-3 arbetsdagar.  Svampmycel är tåligt men klarar inte höga temperaturer. Om klimatet överstiger 25 inväntar vi svalare temperaturer innan vi skickar paketen för att dina produkter ska anlända till dig i bästa möjliga skick.

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